On the afternoon of March 18, a delegation led by Dr. Steffanie Scott visited the School of Management, and addressed an excellent report revolving in the comparison between Organic Ecological Agriculture and Substituted Food Circulation System in CARD reporting centre, discussed the development of organic ecological agriculture in China in depth afterwards. The lecture was host by Professor Zhou Jiehong, aggregating teachers and students from several departments of the School of Management, Biological Systems Engineering and Food Science.
Hereafter, in the company of Professor Zhou Jiehong, the delegation visited the Department of Agriculture of Zhejiang Province, the base of Classic Organic Vegetation and Tea, and asked for information of policy and experience of ecological organic agricultural industry and food circulation.
